When the winter chill sets in, nothing beats the comforting aroma of freshly baked sugar cookies wafting through your home. Whether you’re sharing a sweet treat with loved ones, gifting a batch to friends, or indulging in a little self-care with a cozy dessert, sugar cookies are the ultimate feel-good classic.
These buttery, melt-in-your-mouth cookies are simple to make but deliver big on flavor. Let’s dive into the recipe and whip up a batch of cookies that will warm your heart and your kitchen.
Ingredients
Here’s everything you need to make these delightful cookies:
- 2 ¾ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- 1 cup softened butter (not melted)
- 1 ½ cups granulated sugar
- 1 large egg
- 2 teaspoons vanilla extract
Instructions: Step-by-Step
1. Preheat the Oven
Set your oven to 375°F (190°C). Preheating ensures your cookies bake evenly with perfectly golden edges.
2. Mix the Dry Ingredients
In a medium-sized bowl, whisk together the flour, baking soda, and baking powder. This step evenly distributes the leavening agents for cookies with the perfect rise.
3. Cream the Butter and Sugar
In a large mixing bowl, use an electric mixer to beat the softened butter and granulated sugar until the mixture is light and fluffy. This step gives your cookies their soft, tender texture.
4. Add the Egg and Vanilla
Crack in the egg and pour in the vanilla extract. Mix until fully combined, adding richness and a delicious depth of flavor.
5. Combine Wet and Dry Mixtures
Gradually add the dry ingredients to the wet mixture, stirring gently until just combined. Avoid overmixing to keep the dough tender and prevent dense cookies.
6. Shape the Dough
Roll the dough into small balls, about the size of a quarter. For an extra touch, roll the dough balls in granulated sugar before placing them on a baking sheet. Space the cookies about 2 inches apart to give them room to spread.
7. Bake to Perfection
Bake in your preheated oven for 8-10 minutes. For softer cookies, remove them just as the edges begin to turn golden. The residual heat will finish baking them perfectly.
8. Cool and Enjoy
Let the cookies cool on the baking sheet for 2-3 minutes, then transfer them to a wire rack to cool completely. Now, grab one (or two) and enjoy every bite!
Pro Tips for Perfect Sugar Cookies
- For Softer Cookies: Slightly underbake them and let them finish on the baking sheet.
- Customize for Fun: Add sprinkles, food coloring, or icing for holiday or seasonal flair.
- Chill the Dough: If you’re making cut-out cookies, chill the dough for at least an hour to prevent spreading.
Storage and Freezing
- Room Temperature: Store in an airtight container for up to 1 week.
- Freezer: Layer cookies in a freezer-safe container with parchment paper between each layer. They’ll stay fresh for up to 3 months. Thaw at room temperature or microwave for a few seconds before enjoying.
Nutritional Facts (Per Cookie)
- Calories: 115
- Fat: 6g
- Carbohydrates: 15g
- Sugar: 9g
- Protein: 1g
Why Sugar Cookies Are a Winter Favorite
Sugar cookies are more than just a dessert—they’re a part of history and a symbol of togetherness. Originating in the 1700s as Nazareth Cookies, this timeless treat has remained a favorite across generations. Their simplicity makes them endlessly versatile—keep them plain for a classic treat or dress them up for a festive occasion.
Creative Decorating Ideas
- Holiday Shapes: Use cookie cutters to create stars, snowflakes, or trees.
- Royal Icing: Pipe detailed designs for a professional finish.
- Edible Glitter: Sprinkle on some shimmer for a magical touch.
Final Thoughts
These sugar cookies are more than just a recipe—they’re a way to bring joy, warmth, and delicious memories into your home. Whether you’re enjoying them with a mug of hot cocoa or giving them as gifts, they’re sure to be a hit.
What’s your favorite way to enjoy sugar cookies? Let me know in the comments below—I’d love to hear your decorating ideas or flavor twists!
So, grab your apron, turn on some music, and let’s bake some happiness together. These sugar cookies are about to become a year-round favorite in your kitchen.
Happy baking! 🍪✨
#BakingSeason #HolidayCookies #SugarCookieRecipe #WinterDesserts #EasyBaking
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